Thinking about starting the juicing lifestyle.
Yes it is the sugar, but that's not all. I can't really be bothered right now to look anything up though.
Pondering, not to take away from your experiences/physiology, but eating raw garlic makes me throw up. Even one tiny sliver, uncooked, and I'm running to the bathroom. I think some people just can't digest it. There's something in it.
ValentineWiggin
Veteran
Joined: 15 May 2011
Age: 36
Gender: Female
Posts: 4,907
Location: Beneath my cat's paw
I love garlic (and onion)- I had about five cloves in a bowl of whipped cauliflower the other day. I need strong flavors, though. My mother says I have a "cast iron stomach".
On another note, I'm starting to hate my blender, the Oster 18 Speed I mentioned- it took an hour yesterday AM to crush enough ice for half a gallon- the bottom of the pitcher, the ingredients are liquified, while the rest sit on top. I had to add four or five cups of water, and STILL didn't get full rotation/ice crushing. My boyfriend's never seen me so angry- when I have enough money, I'm going Office Space on it, I swear....
[youtube]http://www.youtube.com/watch?v=g_hF_RhD-xE[/youtube]
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