Raleigh wrote:
Froya wrote:
^^^
Funny you should mention cheese.. I'm going to make something I havn't done before today and one of the ingredients is cheese.
Mmm.
You have me intrigued.
Curd cheese or regular cheese?
Ehh, I guess it's regular cheese. It's nothing fancy. I'm buying pre made raw(this is going to be hard to explain) "dough" of pork meat

Sort of grinded up pig mmmm delicious

Then I'm adding bits of cheese, paprika, corn and pasta (pre boiled) Then form this into cakes, and fry them.