13 Aug 2007, 8:22 pm
I pie you all MUHAHAHAHA!! ! 
uhoh... better run for cover. 
13 Aug 2007, 11:43 pm
I love Aloo Gobi; not yet tried Saag Aloo.
Why Wednesday?
I've not been to London for a couple of years, but I do remember an abundance of Indian food that pleased me. 
And Starr- Why couldn't one cook the crust and the filling seprately to start, then combine them? Could a top crust not be cooked alone?
I generally leave the pies to my sisters, but every now and then curiosity gets the better of me. . .
14 Aug 2007, 1:01 am
14 Aug 2007, 3:27 am
I pie the receptionist at my doctor's surgery. I'm sure they get special training to be unhelpful.
And Starr- Why couldn't one cook the crust and the filling seprately to start, then combine them? Could a top crust not be cooked alone?
Hmm, I'll have to go back to my laboratory to research that one, Jainaday.
14 Aug 2007, 4:35 am
14 Aug 2007, 6:39 am
I've not been to London for a couple of years, but I do remember an abundance of Indian food that pleased me.
Why not Wednesday? I think they are able to meet then.
Yeh there is a lot of Indian, Bangladeshi, Shi Lankan in Southall, Tooting, Brick Lane especially. There are a lot of restaurants and a most of them are average. You have to search around for the outstanding or unique ones. Many of those are surprisingly cheap and in the oddest of places.
I also like Nepalese, Thai, Malaysian, Indonesian, Chinese, Japanese. I like Vietnamese but there are more of them in Paris and New York.
Nepalese is really interesting, I recommend it. Apparently Mongolian is good too.
14 Aug 2007, 6:40 am
14 Aug 2007, 9:15 am
That doesn't surprise me at all 0_equals_true. Doctors' receptionists are genetically modified to make life as difficult as possible for the patient, and then blame the patients for their own mistakes.
(Unless of course, there are any WP members reading this who are doctors' receptionists, in which case I'm sure you're not like that . Just covering all bases, lol)
14 Aug 2007, 9:47 am
14 Aug 2007, 5:04 pm
I also like Nepalese, Thai, Malaysian, Indonesian, Chinese, Japanese. I like Vietnamese but there are more of them in Paris and New York.
Nepalese is really interesting, I recommend it. Apparently Mongolian is good too.
Small town Utah has limited options. . . I like most asian cuisine (actually, all I've tried- which is all but one listed) too. . Never tried Nepalese.
Makes my feet are itchy.
Have to make do with cookbooks from the library. . .
AnonymousAnonymous
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15 Aug 2007, 2:43 pm
EatingPoetry
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15 Aug 2007, 4:00 pm
I pie myself.
Mmmmmm, custard
15 Aug 2007, 5:58 pm
Mmmmmm, custard
Mr I like your style.
16 Aug 2007, 5:13 am
Small town Utah has limited options. . . I like most asian cuisine (actually, all I've tried- which is all but one listed) too. . Never tried Nepalese.
Makes my feet are itchy.
Have to make do with cookbooks from the library. . .
You've tried Mongolian, what is that like?
We should exchange recipes. I'll have to remember that your veggie. Are you pure veggie or do you eat some fish? Please don't get offended
I know some good veggie recipes but not many of them are asian. I’ve already listed two.
EatingPoetry
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Joined: 28 Jun 2007
Age: 59
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Location: Inside me 'ead, all alone.
16 Aug 2007, 12:47 pm
Mmmmmm, custard
Mr I like your style.
Thanks!
16 Aug 2007, 2:25 pm
